Lunch

 

STARTERS

  • $16.95
    CHEESE PLATE

    Chef’s Selection of 3 Cheeses, Pecan Brittle, House Made Jam, Sliced Apples, Grapes, Honey, & Walnut-Raisin Toast

  • $99.95
    BIG PLATTER

    ½ dz Clams, ½ dz Oysters,  Jumbo Shrimp, Whole Maine Lobster, Ahi Tuna Tartare, Hamachi Crudo

  • $15.75
    MUSHROOM & GOAT CHEESE FLATBREAD

    Roasted Wild Mushroom, Caramelized Onions, Goat Cheese, Balsamic Glaze

  • $49.75
    SMALL PLATTER

    4 Oysters, 4 Clams, 4 Shrimp, Ahi Tuna Tartare, Hamachi Crudo

  • TOP-NECK CLAMS

    …1/2 dz $14.75 …1 dz $27.95

  • OYSTERS OF THE DAY ON THE HALF SHELL

    …1/2 dz $18.95 …1 dz $36.75

  • $18.75
    HAMACHI CRUDO

    Avocado, Mango , Baby Frisee’

  • $17.95
    MEDITERRANEAN GRILLED OCTOPUS

    Cherry Tomatoes Confit, Cannellini Beans Mousse, Herb Oil

  • $15.75
    CALAMARI FRITTI

    Crispy Fried Calamari, Spicy Marinara Sauce

  • $10.00
    SUNSET CLAM CHOWDER

    Traditional New England Style (Contains Bacon)

  • $12.50
    MEATBALLS

    Marinara Sauce, Parmesan Crostini

  • $18.50
    JUMBO POACHED SHRIMP

    Poached Jumbo Shrimp Served With Cocktail Sauce

SALADS

  • $21.50
    CRAB SALAD

    Fresh Blue Crab Meat, Tomatoes, Avocados, Baby Gems Salad, Citrus Dressing

  • $18.50
    SHRIMP LOUIE

    Poached Jumbo Shrimp, Iceberg Lettuce Wedge, Cherry Tomatoes, Avocado, Thousand Island Dressing, Walnut Oil

  • $15.50
    BURRATA & HEIRLOOM TOMATO

    Heirloom Tomatoes, Burrata Cheese, Balsamic Pearls, Basil Oil

  • $11.00
    ROMAINE HEARTS

    Shaved Parmesan Cheese, Brioche Croutons, House-Made Caesar Dressing Add Anchovies- $2.00 (Add CHICKEN $7.00 or SHRIMP $8.00 or SALMON for $9.00)

  • $14.75
    BABY ARTICHOKE SALAD

    Sliced Raw, Wild Baby Arugula, Lemon Dressing, Shaved Parmesan Cheese (Add CHICKEN $7 or SHRIMP $8 or SALMON for $9)

  • $13.50
    ALLEGRIA SALAD

    Watercress, Belgian Endives, Avocado, Hearts of Palm, Pine Nuts, & Lemon-Parmesan Dressing (Add CHICKEN $7 or SHRIMP $8 or SALMON for $9)

SANDWICHES & A BURGER

  • $15.50
    BLTA

    Bacon, Lettuce, Tomato, Avocado, Chipotle Aioli, Toasted Sour Dough Add Fries or House Salad…$2.00 Soup…$5.00

  • $17.75
    GRASS-FED BEEF BURGER

    All Grass-Fed Beef, Caramelized Onions, Lettuce, Tomato, Roasted Garlic Aioli Add: Bacon, Blue Cheese, or Aged Cheddar …$1.00 Add Fries or House Salad…$2.00 Soup…$5.00

  • $16.95
    FRIED CHICKEN SANDWICH

    Toasted Brioche Bun, Honey-Mustard Coleslaw, Sliced Tomato, Fried Pickle Chip Add Fries or House Salad…$2.00 Soup…$5.00

  • $21.95
    LOBSTER ROLL

    Toasted Brioche Roll, Fresh Lobster Chunks, Diced Celery, Light Orange Mayo Dressing, Creamy Coleslaw Add Fries or House Salad…$2.00 Soup…$5.00

ENTREES

  • $24.95
    FLAT IRON STEAK

    Sliced Grilled Flat Iron Steak, Wild Arugula, Balsamic Glaze, Shaved Aged Parmesan Cheese

  • $39.50
    WHOLE FISH OF THE DAY

    Arrives Fresh Daily-Ask Server (DEBONED TABLE SIDE)

  • $20.95
    SPAGHETTI BOLOGNESE

    Certified Angus Beef Ragout, Grated Parmesan Cheese

  • $26.50
    SCOTTISH SALMON

    Pan Roasted Filet, Horseradish Mashed Potatoes, Broccoli, Crispy Shitake Mushroom, Blood Orange Beurre Blanc

  • $25.50
    RISOTTO SHRIMP & MUSHROOM

    Carnaroli Rice, White Shrimp, Wild Mushroom

  • $23.50
    LINGUINE CLAMS

    Manila Clams, Garlic, Chili Flakes, Extra Virgin Olive Oil White Wine Sauce

  • $21.95
    MUSSELS & FRITES

    Roasted Fennel, Garlic, Shallots, Fresh Basil, White Wine Tomato Broth, Roasted Garlic Aioli, French Fries

  • $14.75
    FISH TACOS

    (2) Two Tacos, Marinated Red Snapper, Julienned Cabbage, Chipotle Aioli, Cilantro, Avocado-Lime Crema, Pico de Gallo Add a Side of Guacamole …$2.00

  • $21.75
    FISH & CHIPS

    Tempura Battered Red Snapper Fillets, House-Made Tartar Sauce, Lemon, French Fries

  • $23.95
    CHICKEN MILANESE

    Breaded Chicken Breast, Pan Fried, Arugula Salad, Heirloom Cherry Tomatoes, Lemon Wedge

  • $32.75
    LINGUINE LOBSTER

    Sautéed Lobster Chunks, Cherry Tomatoes, Leeks, Orange  

  • $29.50
    CIOPPINO

    Livornese Style Stewed Mixed Fish & Seafood, Red Onions, Olives, Capers, Garlic Tomato Broth, Ciabatta Crostini

  • $26.75
    BRANZINO

    Roasted Striped Bass Filet, Cauliflower Purée, Roasted Mixed Vegetables, Basil Oil

On the Side

  • $7.50
    Zucchini Fries

  • $7.50
    Brussels Sprouts

  • $7.50
    Fried Pickles Chips

  • $7.50
    French Fries

    (Regular or Sweet Potato)

  • $7.50
    Mac and Cheese

  • $7.50
    Mashed Potatoes

  • $7.50
    Sautéed Garlic-Broccoli