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BISTRO
DESSERTS
TRES LECHES CAKE
marinated strawberries, marcona almonds, caramel
_________ 8
CREME BRULEE
baked vanilla bean custard, fruit garnish
_________ 8
MISSISSIPI MUD PIE
pecans, cherry-vanilla ice cream, brandied cherries, chocolate syrup, white chocolate crumbles
_________ 8
BANANA SPLIT
butter pecan, banana, vanilla bean ice cream
_________ 8
CHOCOLATE FONDANT
chocolate ice-cream, chocolate syrup, chocolate dusted hazelnuts, nutella powder
_________ 8
APPLE CRISP
cinnamon, oats, brown sugar, vanilla ice cream
_________ 8
BREAD PUDDING
croissant, brioche, vanilla, butterscotch caramel
_________ 8
TIRAMISU
traditional Italian coffee cheescake
_________ 8
RICE PUDDING
vanilla, cream, fruit glaze
_________ 8
CHEESE PLATE
fruit, honeycomb, pecan-raisin toast points, chutney 3/$10 or 5/$15
